Welcome to the second week of {Dish It!}, a new weekly series here at Frugal Femina where you can link to your recipes and kitchen tips.
Some of you know me as the coconut lady because I am so fond of just about any recipe with coconut in it. This one is no exception! And it’s perfect for summer. It’s refreshing and light. Today we’re making Virgin Kiwi Coladas. I used this recipe. I doubled the ice to make it nice and slushy, and of course I used more coconut.
Because that’s how I roll.
Then I garnished it with fresh cherries and mint. Bradley didn’t know what to think with such a treat. And Xon? Well, he called me Buffy and pretended we were rich, sophisticated folk at our vacation home on the beach.
Because that’s how he rolls. c-:
Ingredients:
6 ounces pineapple juice
2.5 ounces coconut cream {or double that if you’re me!}
2 kiwis, cut into pieces with the skin removed
8-16 ounces ice {depending on how slushy you want it}
Chilled glasses
Blender
Fresh cherries and mint to garnish
Directions:
Chill glasses in the freezer.
Blend pineapple juice, coconut cream, kiwi, and ice.
Pour into the chilled glasses, and garnish as desired.
Simple as that!
Don’t forget to link to your recipes/kitchen tips below!
Related posts you may enjoy:
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{ 4 comments… read them below or add one }
This is my first time linking up. Thank you for hosting this meme! I love finding new recipes!
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Frugal Femina Reply:
July 6th, 2010 at 9:07 pm
Hi, Sherry,
I agree! I can never have too many recipes. Thanks for stopping by!
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That looks great! Thanks for sharing your recipe and linking to Tempt My Tummy Tuesday.
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Frugal Femina Reply:
July 6th, 2010 at 9:09 pm
Lisa, You are so sweet. Thanks for the link love and hosting a great carnival!
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FYI, I just linked up this week’s TMTT post and added a link back to your {Dish It} link up, this week.
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Thanks so much for the linky! I love linking up my recipes so I can share with new people!
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Frugal Femina Reply:
July 6th, 2010 at 9:10 pm
Thank you! I think we have a full meal from those links. c-:
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